Our Menu

Breakfast in the Bar 8 till 11 Monday to Sunday

Bar
Monday to Saturday
12 till 9.30pm ( reduced menu between 4 pm and 5 pm)

Sunday
12 till 7 pm

Restaurant
Monday to Saturday
12 till 2,30pm
6 till 9.30pm

Sundays 12  till 4pm

Sharers

Homemade Artisan Sourdough Bread £5
Flavoured Butter (V)

Homemade Garlic Pizza Bread (V) £7

Greek Mezze £15
Roasted Peppers, Feta, Houmous, Stuffed Vine Leaves,Tzatziki, Olives (V)

Baked Rosemary and Garlic Camembert £13
Red onion marmalade, crudities, homemade sourdough

Starters

Soup of the Day £6
Homemade Sourdough Bread & Butter (V)

Salt and Pepper Calamari £9
sweet chilli sauce

Mussels Marinières £7/£14
White wine, garlic, parsley & garlic croutons. (Main comes with fries)

Roasted Heritage Beetroots & Charred Aubergine £8 / £12
Greek yoghurt, crispy pumpkin seeds, watercress, fresh herbs (V)

Ham Hock Terrine £8
Carrot, leeks, grilled ciabatta, cornichons, homemade Piccalilli

Hazelnut Crusted Scallops £10
Creamy cauliflower puree, apple, tomato & cucumber salsa, rose petals

Superfood Salad £11
Quinoa, Broccoli, Sweet Potato, Beetroot, Goat’s Cheese, Mixed Cress & Bean Sprouts

Mains

Fox & Hounds Beef Burger £14
Homemade burger bun, cheddar cheese, lettuce, tomato, thick chips

Fox & Hounds Beer Battered Fish and Chips £14
Tartar sauce, crushed peas

Beetroot Risotto £13
Feta cheese, walnuts (V)

Mediterranean Minted Lamb £19
Roasted vegetable couscous, harissa aubergine, mint yoghurt  

Thai Red Curry – Chicken / Vegetarian / Prawn* £15 / £16*
Coconut rice, Julienne salad

Confit Duck Leg £19
French lentil salad, roasted beetroot, citrus jus  

Pork Chop Tomahawk £20
bok choy, whole grain mustard sauce, potato dauphinoise 

Seafood Linguine £16
Garlic, chilli, clams, mussels, prawns, squid, bisque sauce

Stone Bass £21
Seafood fregola pasta, bisque sauce, clams & prawns served in a skillet 

Miso Marinated Black Cod £19
Sautéed tenderstem broccoli, Shiitake mushrooms, coriander salad

Niçoise Salad £14
Tuna, olives, baby gem lettuce, green beans, red onion, soft boiled free-range egg, anchovies, Ratte potatoes, Balsamic dressing

Greek Salad  £10
Cucumber, tomato, peppers, red onion, Feta, oregano

Steaks

10 oz Rib Eye £27
8 oz Fillet £29

Grilled mushroom, roasted tomato, chunky chips, choice of sauces (peppercorn, bearnaise, red wine jus)


For 2 to share:
Chateaubriand 27oz £55
Cote de boeuf 32oz £59

Roast garlic green beans, sautéed mushrooms, cherry tomatoes, chunky chips, selection of sauces, watercress, horseradish

Pizza

Margherita £10
Tomato Sauce, Mozzarella, Fresh Basil, Extra Virgin Olive Oil

Vegetarian £12
Tomato Sauce, Grilled Vegetables, Mozzarella, Fresh Basil, Extra Virgin Olive Oil

Roasted Ham & Mushroom £12
Tomato Sauce Buffalo Mozzarella, Mushroom, Roasted Ham, Extra Virgin Olive Oil

4 Cheeses  £13
Mozzarella, Parmesan Cheese, Smoked Provola, Gorgonzola Cheese

Calabrese £13
Tomato Sauce, Mozzarella, N’duja, Spicy Italian Salami, Extra Virgin Olive Oil

Alla Norma £13
Tomato sauce, Mozzarella, Fried Aubergine, Grated Ricotta Cheese

Marinara £14
Tomato Sauce, Fresh Tuna, Red Onion, Black Olives, Capers

Burrata £14
San Marzano Tomato Sauce, Burrata, Parma Ham, Sun Blush Tomato

Extra Toppings

Grilled Vegetables, Mushrooms, Cooked Ham, Parma Ham, N’duja, Spicy Salami, Smoked Provola, Gorgonzola, Burrata, Sun Blush Tomato, Porcini Mushroom, Fried Aubergine, Black Olives


£2 each

Sides

Thick Chips £4 / Skinny Fries £4 / Parmesan Truffle Chips £5 / Buttered Greens £4 / Mash Potato £4

Desserts

Selection of Ice Cream / Sorbets £5
(3 scoops / portion)

Cherry & Almonds Strudel £6
Vanilla Ice Cream

Sticky Toffee Pudding £6
Caramel Crunch Ice Cream & Toffee Sauce

Boozy Tiramisu £7

Pistachio Pannacotta, £7
Amaretti Crumble & Caramelised Orange Peels

We cannot guarantee the absence of any traces of nuts or other allergens, please advice a member of the staff if you have any dietary requirements.
An optional 12.5% service charge is added to table of six or above.